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November's Hottest Restaurants; Wine Wisdom

This week's top dish from Eater Atlanta...

BUCKHEADDante's Down the Hatch is no more. Yesterday was the day of demolition for the iconic Buckhead restaurant, and Eater Atlanta has pictures of what it looks like now.

HOT HOT HEATThe Eater Atlanta heatmap has been updated for November. Along with still-hot restaurants like Kimball House and Sobban, new additions Jeni's Splendid Ice Creams and Stem Wine Bar are featured.

MARIETTA— Sommelier Jason Raymond talks about newly opened wine bar Stem, budget-friendly bottles, and his favorite wine and cheese pairings in this month's The OenoFiles.

COMING ATTRACTIONSHere are opening reports for Roswell's Osteria Mattone, Irwin Street Market's Bob, and more. Also coming soon: Bishops Coffee and Tea, Better Half, the HD1-turned-Flip Burger, and even more.