clock menu more-arrow no yes mobile

Filed under:

Pizza Week 2014, Atlanta's James Beard Finalists

New, 1 comment

This week's top dish from Eater Atlanta

PIZZA WEEK 2014— It's Pizza Week at Eater Atlanta. Whether you're craving just a slice or an entire pie, here's a map of Atlanta's 16 Most Iconic Pizzerias, and another for those residing OTP. Take a look at all of this week's pizza coverage.

PIZZA GO-TO GUIDE— Ever wonder where your favorite Atlanta chefs and bartenders go for the best pizza Atlanta has to offer? Here's a go-to guide covering the favorite pizzerias of Anne Quatrano, Tyler Williams, Miles Macquarrie, and more.

AWARDS SEASONMiller Union chef Steven Satterfield is nominated again this year for a James Beard Foundation Award, this time in the Best Chef: Southeast category. Joining him is Richard Blais, known from his time at The Spence and on Top Chef, with a nod in the Cookbook: General Cooking category.

OPENING ALERT— Two weeks from opening, Luca Varuni dishes on his forthcoming pizzeria Varuni Napoli, the similarities between Naples and Atlanta, and his surprising selection for the best pizza in America.