This week's top dish from Eater Atlanta...
EATER MAPS— Chefs and restaurants are super excited about springtime ingredients like ramps and fiddleheads. Check out 14 of Atlanta's new seasonal dishes right here.
MORNINGSIDE— New pizzeria Varuni Napoli just opened up at the corner of Monroe Drive and Piedmont Avenue. Pizzaiolo Luca Varuni, who just so happens to be an Antico alum, is the mastermind in the kitchen.
CITYWIDE— Two familiar faces are now in the kitchen at Ford Fry's stunning new Buckhead Italian restaurant, St. Cecilia. Also in Buckhead, the Atlanta Tech Village outpost of Octane Coffee is now open, and across town in Decatur, the Souper Jenny outpost launched its first Grilled Cheese Night this week.