clock menu more-arrow no yes

Filed under:

PCM Central Food Hall; Hop City Interview; Little Bacch

New, 3 comments

All the latest dining and nightlife news from Eater Atlanta.

OLD FOURTH WARDPonce City Market's highly anticipated Central Food Hall is once again delayed. Having been pushed back a few times already, the development is currently on track for a rolling launch in late 2015 and early 2016.

AIRPORT — Summer travel season is here, which means Atlantans might be taking to the skies a little more often. When hunger strikes at the airport, consult Eater's Hartsfield-Jackson dining guide.

BEER HERE — Hop City founder Kraig Torres has been on the forefront of Atlanta's craft beer scene since his first store opened in 2009. Torres recently spoke with Eater, detailing his passion for craft brews and what he thinks the future looks like for the local scene.

WESTSIDE — Anne Quatrano opened her latest Westside Provisions District restaurant, Little Bacch, earlier this week. Take a look at the menu, which offers classic continental cuisine and cocktails.