All the latest dining and nightlife news from Eater Atlanta.
WESTSIDE — Ford Fry is nearly ready to open the latest outpost of his ever-expanding restaurant empire. Marcel, an old-school European steakhouse, is set to begin service on Monday. Hours and menu details right here.
GLENWOOD PARK — Sarah Pierre has been running 3 Parks Wine Shop for two-and-a-half years, providing a selection that wasn't previously available in the neighborhood. In this interview, Pierre discusses her philosophy when it comes to recommending wine for someone, how she got into the business, and what she likes to drink.
CITYWIDE — Top-notch food and drink is obviously the No. 1 priority for a restaurant, but a nice view doesn't hurt. These seven eateries offer some of the best sights in the city, from the downtown skyline to the Chattahoochee River.
AIRPORT — Decatur's Three Taverns Craft Brewery is expanding with a beer bar at Concourse A of Hartsfield-Jackson International Airport. The bar replaces SweetWater Brewing Company's Draft House & Grill. SweetWater's Concourse B outpost of its Draft House & Grill is still pouring.